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545 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
10 Minutes Instant Chilli Garlic Pickle - Grandma Style
10 min
♡
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Taiwanese
· Vegetables
My Family's Braised Napa Cabbage
45 min
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Italian
· Vegetables
Tomato Salad with Bread - Panzanella
60 min
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Indian
· Vegetables
Instant Mirch Ka Achaar (Punjabi Green Chilli Pickle)
30 min
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Japanese
· Vegetables
Refreshing Chilled Eggplant and Shiso Salad
15 min
♡
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Mediterranean
· Vegetables
Stuffed Squash in Yogurt Sauce
♡
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Indian
· Vegetables
Tindora 65 - Andhra Style Crispy Snack
♡
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Korean
· Vegetables
Carrot Rapee (Korean-Style Carrot Salad)
10 min
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
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Taiwanese
· Vegetables
Homemade Crispy Pickled Cucumbers
40 min
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Japanese
· Vegetables
Baked New Onions with Cheese
10 min
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Korean
· Vegetables
Refreshing Cabbage Kimchi with Perilla Leaves
195 min
♡
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Chinese
· Vegetables
Tomato-Chili Dip (Tomato Nam Mi)
30 min
♡
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Singaporean-Malaysian
· Vegetables
Fried Snake Gourd
♡
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Indian
· Vegetables
Crispy Schezwan Mushroom
♡
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French
· Vegetables
Savory Mille Feuille Basket
195 min
♡
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
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Italian
· Vegetables
Pickled Green Tomatoes in Olive Oil
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Mexican
· Vegetables
Mexican Lentil Salad
45 min
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Thai
· Vegetables
Isaan-Style Fermented Vegetable Pickle (Soma Phak)
♡
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French
· Vegetables
Autumn Salad with Maple-Roasted Beetroot Crisps & Honey-Mustard Dressing
15 min
♡
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Japanese
· Vegetables
Microwave-Speed Simmered Daikon (Nikujaga-Style)
30 min
♡
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Caribbean
· Vegetables
Jamaican Plantain Fritters
35 min
♡
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Korean
· Vegetables
Small Portion Fresh Kimchi (Geotjeori: Napa Cabbage Quick Kimchi)
40 min
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