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545 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Maharashtrian Stuffed Baingan Masala (Bharli Vangi)
30 min
♡
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Japanese
· Vegetables
Japanese-style Spicy Cucumber Pickles (Kyūchan Zuke)
25 min
♡
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Filipino
· Vegetables
Crispy Eggplant Fritters (Talong Okoy)
♡
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Italian
· Vegetables
Baked String Beans
50 min
♡
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Korean
· Vegetables
Korean Fruit Salad
♡
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Chinese
· Vegetables
Blistered Peppers
15 min
♡
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Thai
· Vegetables
Thai-Style Eggplant with Spicy Garlic Oyster Sauce
♡
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British
· Vegetables
Crispy Bacon & Spinach Salad
25 min
♡
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Indian
· Vegetables
Yogurt Potato Salad
35 min
♡
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American
· Vegetables
Classic Green Bean Casserole
40 min
♡
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Indian
· Vegetables
Crispy Spinach Parcels
♡
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Filipino
· Vegetables
Ginisang Puso ng Saging (Stir-fried Banana Heart)
♡
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Chinese
· Vegetables
Chinese Bok Choy and Mushroom Stir-Fry
10 min
♡
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Mediterranean
· Vegetables
Traditional Greek Moussaka
115 min
♡
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Korean
· Vegetables
Korean Potato Pancakes (Gamjajeon)
30 min
♡
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Vietnamese
· Vegetables
Garlic Eggplant Stir-fry
30 min
♡
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Korean
· Vegetables
Quick Pickled Onions
40 min
♡
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Mediterranean
· Vegetables
Vegetarian Stuffed Zucchini
55 min
♡
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Chinese
· Vegetables
Chinese Bok Choy with Mushrooms
15 min
♡
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French
· Vegetables
Cauliflower and Ham Gratin with Blue Cheese Béchamel
65 min
♡
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Korean
· Vegetables
Chive Kimchi (Buchu-kimchi)
50 min
♡
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Japanese
· Vegetables
Cucumber Tsukudani
35 min
♡
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Singaporean-Malaysian
· Vegetables
Chinese Mushroom Oyster Sauce Stir Fry
25 min
♡
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Filipino
· Vegetables
Ginisang Ampalaya (Sautéed Bitter Gourd)
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