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Recipe Library

540 recipes across 18 cuisines, and growing.

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Chinese · Egg & tofu

Microwave Mapo Tofu (No-Stove, 5 Minutes)

Chinese · Soups & stews

Chinese · Soups & stews

Hot and Sour Soup

Chinese · Sweets & drinks

Kabocha Sago Soup

Chinese · Seafood

Kung Pao Shrimp

Chinese · Noodles & pasta

Chicken Chow Mein

Chinese · Meat

Chinese · Noodles & pasta

Longevity Seafood E-Fu Noodles (San Xian Yi Mien)

Chinese · Vegetables

Oyster Mushroom Stir-Fry with Scallion Sauce

Chinese · Meat

Beef with Ginger and Spring Onion

Chinese · Vegetables

Stir-Fried Water Spinach

Chinese · Vegetables

Broccoli with Garlic Sauce

Chinese · Meat

Easy Twice Cooked Pork Recipe (Sichuan-style Chinese Pork Belly Stir-Fry with Cabbage)

Chinese · Meat

Yi People's Pounded Chicken

Chinese · Sweets & drinks

Hong Kong Bubble Milk Tea

Chinese · Vegetables

Crispy Stir-Fried Chinese Greens

Chinese · Bread & bakery

Chinese · Starches

Chicken Rice | Juicy and Tender Chicken Over Rice

Chinese · Starches

Easy Egg Fried Rice (5-Minute Version)

Chinese · Vegetables

Simple Water Spinach with Garlic

Chinese · Soups & stews

Easy Chinese Vegetable Soup with Zucchini

Chinese · Egg & tofu

Authentic Mapo Tofu (1958 Recipe)

Chinese · Meat

Garlic and Green Onion Crispy Chicken Wings

Chinese · Seafood

Sichuan Green Peppercorn Fish

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