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683 recipes across 18 cuisines, and growing.
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French
· Vegetables
Braised Artichokes
35 min
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Chinese
· Vegetables
Cantonese Style Eggplant with Chili Garlic Sauce
40 min
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Mexican
· Soups & stews
Mexican Potato and Bean Stew
45 min
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Taiwanese
· Soups & stews
Creamy Cauliflower and Potato Soup
45 min
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Japanese
· Vegetables
Chikuwa and Cucumber Sesame Salad
20 min
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Mediterranean
· Seafood
Baked Cod with Lemon and Garlic
20 min
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
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Japanese
· Sweets & drinks
Tofu Warabi Mochi
75 min
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Japanese
· Meat
Air Fryer Japanese Chicken Katsu
23 min
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Mediterranean
· Soups & stews
Easy Potato Leek Soup: Rich & Creamy Without the Cream
45 min
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Indian
· Soups & stews
Spinach and Lentils Indian Style (5 Ingredients)
30 min
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Vietnamese
· Seafood
Stir-fried Water Spinach with Dried Scallops
30 min
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Vietnamese
· Vegetables
Water Spinach and Bean Sprout Salad
15 min
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Taiwanese
· Seafood
Refreshing Kiwifruit and Seafood Salad
45 min
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Korean
· Vegetables
Korean Lettuce Salad (Sangchu-geotjeori)
15 min
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Mediterranean
· Sauces & condiments
The Best Tzatziki
75 min
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French
· Seafood
Baked Black Pollack
60 min
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Italian
· Bread & bakery
Italian-Style Skipjack Tuna Salad with Tomato Bruschetta
20 min
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American
· Meat
Teriyaki Chicken Meal Prep Bowl
45 min
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American
· Egg & tofu
The 64g Protein Meal I Eat to Stay Lean
50 min
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Japanese
· Vegetables
Pickled Cabbage with Vinegar
75 min
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Mediterranean
· Meat
Grilled Chicken Breast with Mediterranean Marinade
40 min
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Vietnamese
· Meat
Lemongrass Beef Skewers
45 min
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