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Recipe Library

686 recipes across 18 cuisines, and growing.

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Mediterranean · Soups & stews

Greek Black Eyed Peas Soup (Vegan for Lent)

American · Egg & tofu

50g Protein Mac and Cheese

Taiwanese · Soups & stews

Creamy Pumpkin Soup

French · Vegetables

Marinated Zucchini Salad

Taiwanese · Soups & stews

Four Herbs Pork Tripe and Spare Ribs Soup

Chinese · Meat

Shredded Chicken with Chilli Sauce

Indian · Vegetables

Gobhi Keema (Cauliflower Keema)

American · Egg & tofu

Chili Chickpea Lettuce Wraps

Mediterranean · Meat

Greek-Style Chicken and Potatoes with Tzatziki

Mediterranean · Vegetables

Beetroot Confit & Red Cabbage Salad

French · Sweets & drinks

Butter-Free Chocolate Cake – Light and Ultra-Fluffy with Banana and Yogurt

Caribbean · Sweets & drinks

Watermelon, Ginger, and Lemon Juice

Korean · Starches

Spicy Braised Tofu

Mexican · Soups & stews

Fish Fillet Broth

Korean · Vegetables

Quick-Pickled Crispy Onions

Taiwanese · Soups & stews

Fresh Bamboo Shoot, Seafood, and Mushroom Chicken Broth

French · Sweets & drinks

Healthier Galette des Rois 2025 with Red Beans

Chinese · Seafood

Shrimp with Peas and Corn

British · Noodles & pasta

Super Greens Cannelloni

Indian · Vegetables

Homestyle Aloo Gobi (Dry-Style Potato and Cauliflower) — No Onion, Garlic, or Tomato

Indian · Sweets & drinks

Sugar Free Milk Kalakand Recipe | Healthy Indian Sweet with Jaggery

British · Egg & tofu

Perfect Poached Eggs

French · Vegetables

The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe

Japanese · Vegetables

Easy Okra with Ginger Soy Sauce

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