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219 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Eggplant and Cucumber Quick Pickles (Asazuke)
55 min
♡
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Taiwanese
· Noodles & pasta
Cold Tossed Bottle Gourd Noodles
25 min
♡
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Taiwanese
· Seafood
Taiwanese-Style Pork & Cabbage Egg Wrap
10 min
♡
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Italian
· Noodles & pasta
Spaghetti with Shrimp Piccata
♡
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American
· Sweets & drinks
Sugar-Free New York Cheesecake
♡
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Indian
· Meat
Quick Chicken Chakna Fry
20 min
♡
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Mexican
· Starches
Shrimp with Butter, Garlic and Lemon with Cauliflower Rice
40 min
♡
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Japanese
· Soups & stews
Vegetarian Tofu Steak Teishoku: Tofu Steak with Japanese Mushroom Sauce, Carrot & Shimeji Stir-fry, and Miso Soup
30 min
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
♡
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Japanese
· Egg & tofu
Japanese-Style Braised Tofu (Hong Shao Style)
45 min
♡
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Chinese
· Vegetables
Chili-Fried Chili
50 min
♡
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Chinese
· Meat
Chicken and Seafood Mushroom Stir-fry
20 min
♡
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Japanese
· Bread & bakery
Vegetarian Tofu Hamburger Steak Set Meal
♡
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Indian
· Sweets & drinks
Sugar-Free Healthy Seed & Date Energy Laddu (Hair Growth Booster)
♡
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Indian
· Sweets & drinks
Dates Kheer
♡
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Mexican
· Meat
Costillitas con Nopales en Salsa (Pork Ribs with Cactus in Salsa)
70 min
♡
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Mexican
· Soups & stews
Super Easy Chile Verde Chicken Stew
20 min
♡
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Japanese
· Meat
Ultra-Tender Chicken Breast with Spinach, Japanese Style
♡
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Indian
· Soups & stews
5-Minute Aromatic Tomato Rasam
45 min
♡
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
♡
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Taiwanese
· Starches
Chickpea Rice
70 min
♡
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Korean
· Noodles & pasta
Super Simple Bean Sprout Japchae
15 min
♡
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Australian
· Egg & tofu
Chorizo and Cheese Egg Muffins
35 min
♡
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Japanese
· Soups & stews
Easy Low-Oil, Low-Salt Sukiyaki Hot Pot
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