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215 recipes across 18 cuisines, and growing.
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Japanese
· Meat
Muscle Lunch Plate
♡
+
Japanese
· Vegetables
Chikuwa and Cucumber Herb Salad
15 min
♡
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Taiwanese
· Soups & stews
Radish Shred and Vegetable Thickened Soup
30 min
♡
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American
· Sweets & drinks
Sugar-Free New York Cheesecake
♡
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Japanese
· Soups & stews
Easy Low-Oil, Low-Salt Sukiyaki Hot Pot
♡
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Mediterranean
· Seafood
Cilantro Lime Shrimp
20 min
♡
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Taiwanese
· Soups & stews
Pickled Pepper (Bopi Chili) Chicken Soup 2.0
30 min
♡
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Korean
· Starches
Healthy Vegetable Rice Bowl (One Pot Meal)
65 min
♡
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Chinese
· Soups & stews
Low Calorie Chicken and Sweetcorn
30 min
♡
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Italian
· Meat
Rumpsteak Salad with Arugula, White Peaches, and Lemon Olive Oil Dressing
20 min
♡
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
♡
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Indian
· Soups & stews
Paneer Malai Kofta – Zero Oil, Zero Butter, Zero Cream Version
45 min
♡
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Japanese
· Soups & stews
High-Protein Fat-Loss Lunch: Brined Chicken Breast with Broccoli Avocado Salad and Veggie Soup
30 min
♡
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American
· Sweets & drinks
Cucumber Electrolyte Ice Cubes
♡
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
♡
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Chinese
· Vegetables
Chili-Fried Chili
50 min
♡
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Thai
· Noodles & pasta
Thai-Style Chilled Seafood Glass Noodle Salad
25 min
♡
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Korean
· Soups & stews
Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)
30 min
♡
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Japanese
· Meat
Kagawa-Style Bone-In Chicken (Honetsuki-Dori)
1460 min
♡
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Italian
· Egg & tofu
Marinated Mozzarella Bites
♡
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Indian
· Soups & stews
5-Minute Aromatic Tomato Rasam
45 min
♡
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Taiwanese
· Meat
Sesame Oil Pork Jowl (Matsusaka Pork)
30 min
♡
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Mexican
· Seafood
Tangy Shrimp Tacos
50 min
♡
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American
· Vegetables
Classic Garlic Dill Refrigerator Quick Pickles
15 min
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