Recipe Library

Homemade Flounder Powder (Dried Fish Seasoning)

Pan-Fried Tilapia Fillets

Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)

Bottle Gourd with Shrimp in Savory Broth

Easy Shrimp and Grits

Easy Crab Cakes

Jinghong Youqiang Stir-Fry (Shrimp or Tripe)

Steamed Prawns with Preserved Radish

Steamed Garlic Shrimp

Anchovy Gochujang Banchan

Steamed Salmon with Ginger and Scallion

Fried Rice Paper Seaweed Rolls (Gimmari)

Steamed Shrimp with Glass Noodles and Steamed Tofu with Napa Cabbage

Clams with Black Bean Sauce

Spicy Cod Fillet Braised Dish (Daegusal-jorim)

Squid Rice Bowl

Rich Prawn Curry with Prawn Stock

Pan-Seared Cod with Herbed Citrus Sauce, Pilaf Rice & Broccoli

Cucur Udang | Prawn Fritters

Teochew Steamed Fish

Sichuan Green Peppercorn Fish

Salted Egg Yolk Stir-Fried Squid

Air Asam Kerisik Style Utara – Grilled Mackerel with Tamarind Coconut Dip

Spicy Grilled Squid (Ojingeo-tonggui)