Recipe Library

Wok-fried Prawns with Ginger & Spring Onion

Escabeche

Seafood Spring Rolls

Shrimp Oreganata - 20 Minute Dinner!

Thai Fried Fish with Garlic and Turmeric

Tea-Smoked Salmon

Octopus Slices with Sesame Dipping Sauce (Muneo-sukhoe)

Fish Head Curry (Mamak)

Cucumber Rolls with Cream Cheese – Two Ways: Smoked Salmon and Fried Shrimp

Gluten-Free Anchovy Fritters

Spicy Grilled Squid (Ojingeo-tonggui)

Fish Strudel

Seasoned Pan-Fried Flatfish (Gajami Yangnyeom-twigim)

Seafood Boil with Amazing Sauce

Coconut Curry Salmon with Boiled Dumplings and Steamed Vegetables

Baked Black Pollack

Maple Glazed Salmon with Crispy Fennel and Zesty Cream Sauce

Sardine Roll (Makcik Kantin Style)

Tuna Salad

Ginisang Pusit (Squid Stir Fry in Oyster Sauce)

Caribbean Fried Dry (Crispy Fried Smelts)

Crab Stuffed Shrimp

Simple Curry Fish

Grilled Mackerel Pressed Sushi