Recipe Library

Cantonese-Style Steamed Salmon

Shrimp and Bell Pepper Stir Fry

Mussels with Tomato Sauce

Spicy Raw Crab (Yangnyeom-gejang)

Sizzling Prawns With A Rainbow Salad

Shrimp and Potato Fritter

Dipping Sauce Tilapia

Air Asam Kerisik Style Utara – Grilled Mackerel with Tamarind Coconut Dip

Pan-fried Fish in Fragrant Soy Sauce

Beef with Oyster Sauce

Crispy Turmeric Ikan Kuning

Beer-Battered Fish & Chips with Tartar Sauce

Quick Delicious Deli-Style Crab Salad

Tempoyak Patin Fish Curry (Pahang Style)

Stewed Salmon

Flambé Prawns with Roman-Style Pan-Seared Gnocchi

Sweet and Sour Calamari

Korean Seasoned Pan-Fried Spanish Mackerel (Samchi-yangnyeom-gui)

Shrimp & Vegetable Stir Fry

Portuguese Canned Sardines

Baked Cod with Lemon and Garlic

Shrimp Pancakes (Saeujeon)

Squid and Cabbage with Butter Soy Sauce

Italian-Style Tuna Salad with Tomato Bruschetta