Recipe Library

French Fish Pie

Garlic Butter Prawns

Japanese-Style Simmered Potato and Squid (Ika Jaga)

Baked Fish with Lemon Butter Sauce

Fresh Seafood and Napa Cabbage Braise

Caribbean Fish Stew

Stir-Fried Canned Dace with Bitter Gourd

Trinidad & Tobago Curry Crab and Dumplings

Pan-fried Fish in Fragrant Soy Sauce

Fresh Oysters with Fermented Black Beans

Crispy Turmeric Ikan Kuning

Steamed Fish with Ginger

Sole del Mediterraneo

Tuna Salad

Fish Stir-Fry in Soybean Sauce

Cream Cheese Stuffed Salmon

Beancurd Rolls in Oyster Sauce

Steamed Lobster Tails

Huadiao Drunken Shrimp (Chinese New Year Special)

Braised Sablefish (Black Cod) with Radish

Mackerel with Onions and Lemon

Kerabu Pucuk Paku Kerang (Fiddlehead Fern and Cockle Salad)

Crispy Shrimp with Honey Buffalo Sauce

Crispy Shrimp and Pork Spring Rolls