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348 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
♡
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Mexican
· Vegetables
Christmas Apple Salad
15 min
♡
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German
· Vegetables
Authentic German Red Cabbage / Version 1 - Rotkohl
60 min
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American
· Vegetables
Roasted Garlic - Just Like at Fancy Restaurants
45 min
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French
· Vegetables
Classic Vinaigrette Coleslaw
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
♡
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Korean
· Vegetables
Asparagus Muchim (Korean-Style Asparagus Side Dish)
15 min
♡
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American
· Vegetables
The Best Sweet Potato Casserole
150 min
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Italian
· Vegetables
Stuffed Artichoke Casserole - Dump and Go Recipe
60 min
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French
· Vegetables
The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe
15 min
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Chinese
· Vegetables
Ong Choy with Fermented Bean Curd
20 min
♡
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Mexican
· Vegetables
Mexican Lentil Salad
45 min
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Chinese
· Vegetables
Chinese Soy Sauce Braised Daikon Radish
40 min
♡
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Caribbean
· Vegetables
Mango Talkari
♡
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Korean
· Vegetables
Homemade Kimchi | 5 Simple Steps
150 min
♡
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Mediterranean
· Vegetables
3 Bean Mediterranean Salad
20 min
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Japanese
· Vegetables
Amazuzuke - Sweet Vinegar Pickles
45 min
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American
· Vegetables
The Most Helpful Vegetable Fermentation Guide
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Thai
· Vegetables
Roasted Peanuts at Home
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American
· Vegetables
Ultimate Caesar Salad
30 min
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Chinese
· Vegetables
Stir-Fried Water Spinach
5 min
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Japanese
· Vegetables
Grilled Eggplant with Shiso Leaf Pickle
75 min
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Taiwanese
· Vegetables
Chilled Yuba and Cucumber Salad
70 min
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
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