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348 recipes across 18 cuisines, and growing.
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Caribbean
· Vegetables
Sweet Corn Simmered in Coconut Milk
25 min
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Italian
· Vegetables
Stuffed Artichoke Casserole - Dump and Go Recipe
60 min
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Japanese
· Vegetables
Grilled Eggplant in Marinated Sauce
30 min
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Korean
· Vegetables
Steamed Summer Squash with Seasoning
20 min
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German
· Vegetables
Radish and Apple Salad
20 min
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Indian
· Vegetables
Dahi Baingan (Curd Eggplant Curry)
15 min
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Korean
· Vegetables
Korean Pickled Garlic (Tongmaneul Jangajji)
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Korean
· Vegetables
Caramelized Scallions with Sweet Soy Vinegar Sauce
15 min
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French
· Vegetables
Salade Saint-Jean
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
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German
· Vegetables
Green Asparagus in Butter Caramel
15 min
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Taiwanese
· Vegetables
Fridge-Clearing Cold Mixed Vegetable Salad
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Korean
· Vegetables
Small Portion Fresh Kimchi (Geotjeori: Napa Cabbage Quick Kimchi)
40 min
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Chinese
· Vegetables
Yunnan Smashed Cucumber Salad
15 min
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Korean
· Vegetables
Crispy Beer Pickled Garlic
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad
10 min
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Chinese
· Vegetables
Ong Choy with Fermented Bean Curd
20 min
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American
· Vegetables
Candied Yams
43 min
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Korean
· Vegetables
Gat-Kimchi (Mustard Greens Kimchi)
150 min
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Taiwanese
· Vegetables
Taiwanese Stir-Fried Bean Sprouts
5 min
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
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German
· Vegetables
North German Potato Salad (Mayonnaise Version)
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American
· Vegetables
Easy Pickled Turnips
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