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Recipe Library

348 recipes across 18 cuisines, and growing.

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Korean · Vegetables

Cucumber Water Kimchi

Indian · Vegetables

Kumbakonam Kadappa (Idly Side Dish)

Vietnamese · Vegetables

Quick No-Sun-Drying Vietnamese Pickled Vegetables (Dưa Món)

Japanese · Vegetables

Pickled Onion (玉ねぎ漬け)

Italian · Vegetables

Patate Apparecchiate (Sicilian-Style Potatoes)

Italian · Vegetables

Pipi e Patate (Calabrese Peppers and Potatoes)

Mediterranean · Vegetables

Mediterranean Chickpea Salad (Balela Salad)

Japanese · Vegetables

Grilled Eggplant in Marinated Sauce

Korean · Vegetables

Steamed Perilla Leaves (Kkaennipjjim)

Japanese · Vegetables

American · Vegetables

Easy Pickled Turnips

Japanese · Vegetables

Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe

Korean · Vegetables

Umami Mushroom Pickle

Singaporean-Malaysian · Vegetables

Stir-Fried Cabbage with Turmeric

Australian · Vegetables

Honey Mustard Glazed Carrots

Mediterranean · Vegetables

Tabouli Salad (Tabbouleh)

Italian · Vegetables

Fried Eggplant Slices – Sicilian Style

Chinese · Vegetables

Chinese Bok Choy and Mushroom Stir-Fry

Japanese · Vegetables

Irresistible Simple Coleslaw

Korean · Vegetables

Smashed Cucumber Salad

Mediterranean · Vegetables

Greek Crispy Fried Zucchini (Kolokithakia Tiganita)

Chinese · Vegetables

Preserved Cilantro (Stays Good for 5 Months)

German · Vegetables

Spring Vegetables with Ramsons Pesto and Roasted Potatoes

Italian · Vegetables

Giardiniera (Italian Pickled Vegetables)

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