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342 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Korean Pickled Garlic (Tongmaneul Jangajji)
♡
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German
· Vegetables
Gratinéed White Asparagus à la Tim Raue with Parmesan and Lemon
15 min
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Indian
· Vegetables
Air Fryer Karela Chips
50 min
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French
· Vegetables
Honey Glazed Carrots
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Japanese
· Vegetables
Cucumber Wasabi Pickles
10 min
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American
· Vegetables
Crispy Air Fryer Onion Rings
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Japanese
· Vegetables
Garlic Butter Soy Sauce Grilled Corn
20 min
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
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Japanese
· Vegetables
Japanese Spinach Salad with Sesame Dressing (Gomaae)
15 min
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Korean
· Vegetables
Caramelized Scallions with Sweet Soy Vinegar Sauce
15 min
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Japanese
· Vegetables
Eggplant and Bell Pepper Braised in Dashi Broth
25 min
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Korean
· Vegetables
Crispy Coated Seaweed Salad
36 min
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Italian
· Vegetables
Italian Fried Peppers
30 min
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German
· Vegetables
North German Potato Salad (Mayonnaise Version)
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Chinese
· Vegetables
Stir-Fried Water Spinach
5 min
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Taiwanese
· Vegetables
Chilled Mock Chicken and Cucumber Salad
25 min
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Indian
· Vegetables
Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year
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Singaporean-Malaysian
· Vegetables
Fried Papadum (Pappad)
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Japanese
· Vegetables
Japanese-Style Sweet and Sour Pickled Radish
260 min
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Australian
· Vegetables
Honey Mustard Glazed Carrots
50 min
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Taiwanese
· Vegetables
Hand-Torn Stir-Fried Cabbage with a Hint of Spice and Numbing Heat
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American
· Vegetables
Easy Air Fryer Onion Rings
30 min
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Indian
· Vegetables
Mushroom Pepper Fry
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Taiwanese
· Vegetables
Fridge-Clearing Cold Mixed Vegetable Salad
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