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346 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Ginger-Braised Eggplant
15 min
♡
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Indian
· Vegetables
10 Minutes Instant Chilli Garlic Pickle - Grandma Style
10 min
♡
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Chinese
· Vegetables
Chinese Bok Choy and Mushroom Stir-Fry
10 min
♡
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Indian
· Vegetables
Easy Vegetable Kurma for Chapati/Poori
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Caribbean
· Vegetables
Sweet Corn Simmered in Coconut Milk
25 min
♡
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Indian
· Vegetables
Ivy Gourd Masala Fry
♡
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Chinese
· Vegetables
Oyster Mushroom Stir-Fry with Scallion Sauce
15 min
♡
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Mexican
· Vegetables
Smooth Mexican Beans
45 min
♡
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French
· Vegetables
Classic Vinaigrette Coleslaw
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
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Japanese
· Vegetables
Japanese Marinated Eggplant (Nasu no Nanbanzuke)
75 min
♡
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Korean
· Vegetables
Juicy Braised Black Beans (Geomeun-kongjorim)
50 min
♡
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Korean
· Vegetables
Braised Lotus Roots (Yeon-geun-jorim)
85 min
♡
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Japanese
· Vegetables
Bitter Melon, Tuna, and Mayonnaise Salad
25 min
♡
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Chinese
· Vegetables
Stir-Fried Carrots with Vegetables
♡
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Korean
· Vegetables
Spicy Cucumber Side Dish (Oi-muchim)
10 min
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Italian
· Vegetables
Caesar Panzanella
25 min
♡
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German
· Vegetables
Classic Bean Salad
30 min
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Korean
· Vegetables
Tomato Kimchi
30 min
♡
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
♡
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Korean
· Vegetables
Chilled Cucumber and Tomato Salad
5 min
♡
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Mediterranean
· Vegetables
Beetroot Confit & Red Cabbage Salad
♡
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Chinese
· Vegetables
Broccoli with Garlic Sauce
25 min
♡
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American
· Vegetables
Cassava Fries
50 min
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