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Recipe Library

545 recipes across 18 cuisines, and growing.

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Mexican · Vegetables

Vegetable Tostadas

Korean · Vegetables

Japanese · Vegetables

Roasted Eggplant and Pumpkin Yaki-Hitashi

Korean · Vegetables

Chilled Cucumber and Tomato Salad

Mediterranean · Vegetables

Beetroot Confit & Red Cabbage Salad

Chinese · Vegetables

Broccoli with Garlic Sauce

American · Vegetables

Singaporean-Malaysian · Vegetables

Stir-Fried Yam Bean with Dried Squid

Mexican · Vegetables

Stuffed Fresh Green Chiles with Cheese and Cream Sauce

Japanese · Vegetables

Fried Burdock Root

Japanese · Vegetables

Korean · Vegetables

Stir-fried Green Chili Peppers (Gochu-bokkeum)

Chinese · Vegetables

Stir-fried Broccoli with Garlic

Vietnamese · Vegetables

Sour and Spicy Rice Paper Salad

Japanese · Vegetables

Refreshing Chilled Eggplant and Shiso Salad

Korean · Vegetables

Stir-fried Garlic Scapes

Vietnamese · Vegetables

Crispy Sweet Potato Fries

Korean · Vegetables

Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)

Korean · Vegetables

Japanese · Vegetables

Japanese Potato Salad

Korean · Vegetables

Korean Spicy King Trumpet Mushroom Banchan

Singaporean-Malaysian · Vegetables

Chinese Mushroom Oyster Sauce Stir Fry

German · Vegetables

North German Potato Salad (Mayonnaise Version)

Caribbean · Vegetables

Jamaican Plantain Fritters

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