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555 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Maharashtrian Style Bhindi with Peanut Masala (Shengdanyachi Bhendi)
40 min
♡
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Taiwanese
· Vegetables
Hand-Torn Stir-Fried Cabbage with a Hint of Spice and Numbing Heat
♡
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Japanese
· Vegetables
Bitter Melon, Tuna, and Mayonnaise Salad
25 min
♡
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American
· Vegetables
Green Bean Casserole
45 min
♡
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French
· Vegetables
Onion Marmalade Stuffed Artichokes
245 min
♡
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Italian
· Vegetables
Stuffed Artichoke Casserole - Dump and Go Recipe
60 min
♡
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German
· Vegetables
Pan-Braised Asparagus with Sauce Gribiche
40 min
♡
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American
· Vegetables
Crispy Air Fryer Onion Rings
♡
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
♡
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Korean
· Vegetables
Crispy Onion Seasoning (Two Ways)
20 min
♡
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Korean
· Vegetables
Steamed Summer Squash with Seasoning
20 min
♡
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Korean
· Vegetables
Green Cabbage Kimchi
50 min
♡
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French
· Vegetables
Creamed Leeks with Cider
35 min
♡
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German
· Vegetables
Classic Bean Salad
30 min
♡
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Japanese
· Vegetables
Cabbage Salad
15 min
♡
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Vietnamese
· Vegetables
Quick No-Sun-Drying Vietnamese Pickled Vegetables (Dưa Món)
795 min
♡
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Taiwanese
· Vegetables
Stir-fried Black Fungus with Pineapple
80 min
♡
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British
· Vegetables
Celeriac Skewers
50 min
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Indian
· Vegetables
Crispy Small Onion Vadagam (Thalippu Vadagam)
♡
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Singaporean-Malaysian
· Vegetables
Gluten-Free Onion Fritters
♡
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French
· Vegetables
The Ultimate Beet Salad
♡
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Italian
· Vegetables
Green Bean Casserole with Italian Twist
45 min
♡
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Japanese
· Vegetables
Garlic Butter Soy Sauce Grilled Corn
20 min
♡
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Italian
· Vegetables
Pumpkin Caponata
30 min
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