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545 recipes across 18 cuisines, and growing.
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German
· Vegetables
White Asparagus with Hollandaise Sauce and Panko Crunch
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Chinese
· Vegetables
Stir-fried Broccoli with Garlic
30 min
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Mexican
· Vegetables
Stuffed Fresh Green Chiles with Cheese and Cream Sauce
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Japanese
· Vegetables
Cabbage Salad
15 min
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French
· Vegetables
Classic Caesar Salad with Creamy Sauce & Grilled Chicken
30 min
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Korean
· Vegetables
Creamy Peanut Butter Garlic Cucumber Salad
5 min
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French
· Vegetables
French Green Beans
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American
· Vegetables
Pan-Seared Romaine Lettuce Caesar Salad
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Indian
· Vegetables
Homestyle Aloo Gobi (Dry-Style Potato and Cauliflower) — No Onion, Garlic, or Tomato
35 min
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Mexican
· Vegetables
Easy and Delicious Cabbage Lunch with 5 Ingredients
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Mediterranean
· Vegetables
Greek Chickpea Tray Bake
70 min
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Japanese
· Vegetables
Japanese-style Spicy Cucumber Pickles (Kyūchan Zuke)
25 min
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French
· Vegetables
Confit Duck Gizzards Salad
30 min
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American
· Vegetables
Black Bean Salad with Cilantro Lime Dressing
50 min
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Korean
· Vegetables
Asparagus Muchim (Korean-Style Asparagus Side Dish)
15 min
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Filipino
· Vegetables
Ginisang Puso ng Saging (Stir-fried Banana Heart)
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Chinese
· Vegetables
Crispy Veg Manchurian (Dry Manchurian)
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German
· Vegetables
Asparagus in Parchment Paper "Italian Style"
40 min
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Chinese
· Vegetables
The Easiest Chinese Broccoli Stir Fry Recipe
5 min
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Korean
· Vegetables
Korean Pickled Garlic (Tongmaneul Jangajji)
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Korean
· Vegetables
Easy Green Onion Kimchi (Pa Kimchi)
30 min
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Japanese
· Vegetables
Eggplant and Bell Pepper Braised in Dashi Broth
25 min
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Mediterranean
· Vegetables
Mediterranean Tomato Feta Salad
10 min
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Italian
· Vegetables
Zucchini Potato Bake
60 min
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