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545 recipes across 18 cuisines, and growing.
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French
· Vegetables
Alsace Sauerkraut (Choucroute)
220 min
♡
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Taiwanese
· Vegetables
Grilled King Oyster Mushrooms (Teriyaki Style)
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Italian
· Vegetables
My Mother's Stuffed Peppers
90 min
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Mediterranean
· Vegetables
Greek Gemista - Stuffed Peppers and Tomatoes
110 min
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British
· Vegetables
Easy Coleslaw
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Mediterranean
· Vegetables
Burrata with Strawberries, Balsamic Reduction, and Crispy Croutons
15 min
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Korean
· Vegetables
Creamy Peanut Butter Garlic Cucumber Salad
5 min
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Italian
· Vegetables
Marinated Eggplant (Melanzane Sott'olio)
300 min
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Korean
· Vegetables
Crispy Fried King Oyster Mushroom Rolls
30 min
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Indian
· Vegetables
Crispy Aloo Koliwada with Special Chutney
30 min
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Mediterranean
· Vegetables
Greek Stuffed Vegetables (Gemista)
105 min
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French
· Vegetables
Ratatouille Stuffed Bell Peppers
90 min
♡
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Mediterranean
· Vegetables
Mediterranean Lentil Salad
35 min
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Korean
· Vegetables
Seasoned Perilla Leaves
30 min
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German
· Vegetables
Traditional Carrot Salad
15 min
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Caribbean
· Vegetables
Curry Cabbage
15 min
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Chinese
· Vegetables
Crispy Veg Manchurian (Dry Manchurian)
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Taiwanese
· Vegetables
Restaurant-Style Vegetarian Stir-Fried Broccoli/Cauliflower
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Korean
· Vegetables
L.A. style pickles (L.A. Jangajji)
30 min
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Mexican
· Vegetables
Sautéed Chayotes with Poblano Peppers and Cilantro
35 min
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Mexican
· Vegetables
Broccoli and Cheese Fritters
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Korean
· Vegetables
Korean Fried Enoki Mushrooms
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Japanese
· Vegetables
Japanese Marinated Eggplant (Nasu no Nanbanzuke)
75 min
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Korean
· Vegetables
Seasoned Seaweed (Gim-muchim)
10 min
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