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562 recipes across 18 cuisines, and growing.
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Page 4 / 24
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Caribbean
· Vegetables
Curry Cabbage
15 min
♡
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Korean
· Vegetables
Stir-fried Green Chili Peppers (Gochu-bokkeum)
6 min
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Korean
· Vegetables
Caramelized Gochujang Onions – Easy Recipe That Tastes Like Meat
30 min
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Chinese
· Vegetables
Stir-Fried Bitter Melon with Fried Dace and Fermented Black Beans
35 min
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Indian
· Vegetables
Siru Keerai Kootu (Small Leafy Green Curry)
♡
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Italian
· Vegetables
Fried Eggplant Slices – Sicilian Style
♡
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French
· Vegetables
Braised Artichokes
35 min
♡
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German
· Vegetables
North German Potato Salad (Mayonnaise Version)
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American
· Vegetables
Homemade Sauerkraut
20160 min
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Indian
· Vegetables
Bharwa Shimla Mirch – Stuffed Capsicum with Spiced Filling
60 min
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Japanese
· Vegetables
Melt-in-Your-Mouth Grilled Eggplant
20 min
♡
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Indian
· Vegetables
Crispy Schezwan Mushroom
♡
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Caribbean
· Vegetables
Mango Talkari
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Mexican
· Vegetables
Vegetable Tostadas
♡
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Korean
· Vegetables
Cucumber Kimchi (Oi Kimchi)
40 min
♡
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Caribbean
· Vegetables
Cup Ah Channa / Boil Channa
45 min
♡
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Thai
· Vegetables
Thai-Style Eggplant with Spicy Garlic Oyster Sauce
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Caribbean
· Vegetables
Steamed Calaloo (Jamaican Style)
15 min
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Korean
· Vegetables
Spicy Cucumber Side Dish (Oi-muchim)
10 min
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Australian
· Vegetables
Chicken Caesar Salad
25 min
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Taiwanese
· Vegetables
My Family's Braised Napa Cabbage
45 min
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American
· Vegetables
Classic Green Bean Casserole
40 min
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Mediterranean
· Vegetables
Burrata with Strawberries, Balsamic Reduction, and Crispy Croutons
15 min
♡
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Japanese
· Vegetables
Cucumber Tsukudani
35 min
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