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545 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Seasoned Perilla Leaves
30 min
♡
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French
· Vegetables
Ratatouille Stuffed Bell Peppers
90 min
♡
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Chinese
· Vegetables
Steamed Eggplant with Yuxiang Sauce
45 min
♡
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German
· Vegetables
Caramelized Brussels Sprouts with Bacon and Chestnuts
45 min
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Mexican
· Vegetables
Zucchini with Bacon Ranchera Style
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Korean
· Vegetables
Crispy Potato Strands Pancake
♡
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Italian
· Vegetables
Roasted Chestnuts Italian Style
25 min
♡
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Japanese
· Vegetables
Shiso Leaf Pickled Tomatoes
25 min
♡
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Korean
· Vegetables
Korean Yellow Pickled Radish (Danmuji)
50 min
♡
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German
· Vegetables
Classic Bean Salad
30 min
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Mediterranean
· Vegetables
Greek Chickpea Tray Bake
70 min
♡
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Korean
· Vegetables
Crispy Fried King Oyster Mushroom Rolls
30 min
♡
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Indian
· Vegetables
Stuffed Chilli Bajji with Paneer and Potato Filling
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Mexican
· Vegetables
Vegetable Tostadas
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Indian
· Vegetables
Pahadi Aloo Ke Gutke | Mountain Style Potato Fry
20 min
♡
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American
· Vegetables
Spiced Cauliflower
40 min
♡
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
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German
· Vegetables
Crispy Pan-Fried Eggplant and Zucchini with Pine Nuts and Bacon
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Thai
· Vegetables
Roasted Peanuts at Home
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American
· Vegetables
Pickled Jalapeños and Banana Peppers
30 min
♡
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Korean
· Vegetables
Korean Spicy Garlic Eggplant (Gaji Namul)
20 min
♡
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Vietnamese
· Vegetables
Crispy Sweet Potato Fries
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Indian
· Vegetables
Siru Keerai Kootu (Small Leafy Green Curry)
♡
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Taiwanese
· Vegetables
Salted Egg Yolk Bamboo Shoots
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