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545 recipes across 18 cuisines, and growing.
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Italian
· Vegetables
Giardiniera (Italian Pickled Vegetables)
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Mexican
· Vegetables
Mexican Stuffed Poblano Chiles with Potatoes and Cream Sauce
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Taiwanese
· Vegetables
Grilled King Oyster Mushrooms (Teriyaki Style)
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American
· Vegetables
Pan-Seared Romaine Lettuce Caesar Salad
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Korean
· Vegetables
Mom's Zucchini Pancake
15 min
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Singaporean-Malaysian
· Vegetables
Fried Snake Gourd
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Indian
· Vegetables
Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
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Italian
· Vegetables
Pickled Green Tomatoes in Olive Oil
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Mediterranean
· Vegetables
Mediterranean Watermelon Salad
15 min
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British
· Vegetables
Easy Coleslaw
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Italian
· Vegetables
Green Bean Casserole with Italian Twist
45 min
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Korean
· Vegetables
Sweet, Sour, Crispy Mushrooms (Beoseot-tangsu)
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Indian
· Vegetables
Crispy Schezwan Mushroom
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Korean
· Vegetables
Korean Fruit Salad
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
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Indian
· Vegetables
Drumstick Dal
50 min
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Japanese
· Vegetables
Upgraded Fridge-Clearing Mixed Vegetable Curry
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French
· Vegetables
Crispy Zucchini Fritters
30 min
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Korean
· Vegetables
Spicy Cucumber Side Dish (Oi-muchim)
10 min
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Indian
· Vegetables
Homestyle Aloo Gobi (Dry-Style Potato and Cauliflower) — No Onion, Garlic, or Tomato
35 min
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Japanese
· Vegetables
Quick-Pickled Cabbage
40 min
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Italian
· Vegetables
Fried Eggplant Slices – Sicilian Style
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Mediterranean
· Vegetables
Italian Salad
15 min
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