Recipe Library

Italian Stuffed Squid

Beef Stew (Spezzatino)

Pumpkin Caponata

Italian Tuna and Rice Salad

Chicken Gnocchi Soup

Hearty Italian Sausage and Lentil Soup

Spaghetti Carbonara with Green Asparagus

Fettuccine Alfredo – the Original Roman Recipe

Elegant Cheese Ravioli with Mushrooms, Spinach & a Surprise Quail Egg, in Marsala Butter Sauce

Pasta Fritters (Frittatina di Maccheroni)

Grilled Sausage and Peppers

Scallop and Tomato Pasta Salad

Easy Chicken Parmesan

Cif e Ciaf Abruzzese – Braised Pork with Dried Peppers

Pistachio Tiramisu

Minestrone Soup

Flambé Prawns with Roman-Style Pan-Seared Gnocchi

Easy Bolognese Sauce

Roasted Chestnuts Italian Style

XXL Black Truffle Ravioli

Shrimp Scampi with Pasta and Tomato Sauce

Penne Bolognese

Ricotta infornata

Pizzaiola Pasta with Beef