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Recipe Library

650 recipes across 18 cuisines, and growing.

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Japanese · Seafood

Takoyaki (Octopus Balls)

Japanese · Noodles & pasta

Umami Salt Somen Noodles

Japanese · Noodles & pasta

Niku Yasai Ramen

Japanese · Meat

Addictive Slow Cooker Japanese Cabbage Roll

Japanese · Meat

Spicy Gochujang Karaage Fried Chicken

Japanese · Starches

Ahi Tuna Poke Bowl

Japanese · Vegetables

Japanese · Meat

Deep Fried Chicken with Scallion Sauce (Japanese-Chinese Style)

Japanese · Seafood

15-Min Air Fryer Tempura

Japanese · Soups & stews

High-Protein Fat-Loss Lunch: Brined Chicken Breast with Broccoli Avocado Salad and Veggie Soup

Japanese · Noodles & pasta

Juicy Shiitake Shumai: Stuffed Mushrooms Steamed to Umami Perfection

Japanese · Vegetables

Japanese Potato Salad

Japanese · Meat

Grilled Meat and Potato Stew

Japanese · Vegetables

Bitter Melon, Tuna, and Mayonnaise Salad

Japanese · Seafood

Japanese-Style Simmered Potato and Squid (Ika Jaga)

Japanese · Egg & tofu

Chawanmushi (Japanese Egg Custard)

Japanese · Soups & stews

Tonjiru (Pork and Root Vegetable Miso Soup)

Japanese · Sweets & drinks

Matcha Tea Cake

Japanese · Noodles & pasta

Pumpkin Cream Soup Cheese Pasta: Chewy Noodles Wrapped in Creamy Comfort

Japanese · Meat

Sweet and Sour Mayonnaise Chicken

Japanese · Noodles & pasta

Spicy Ground Pork and Mushroom Dipping Noodles

Japanese · Meat

Japanese-Style White Wine Braised Pork Ribs

Japanese · Meat

Eggplant and Shiso Pork Rolls

Japanese · Sweets & drinks

Green Tea Mochi

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