Recipe Library

Vegetable Mix Asazuke

Tai Kobujime: Red Sea Bream Cured with Kombu Seaweed

Spicy Creamy Shrimp Noodles

Salmon Hamburg Steak with Refreshing Grated Daikon Radish

Ichigo Daifuku & Bean Daifuku (Japanese Strawberry Mochi Sweets)

Kagawa-Style Bone-In Chicken (Honetsuki-Dori)

Michelin Chef-Style Shin Ramyun Dry Noodles

Chicken and Eggplant Simmered in Grated Daikon Sauce

Salmon Yaki with Miso Sauce

Red Wine Stewed Chicken Drumsticks

Addictive Air Fryer Japanese Sweet Miso Glazed Chicken

Chikuwa and Cucumber Sesame Salad

Cream Pan (Japanese Sweet Buns with Pastry Cream)

Shiso-Wrapped Chicken Tenderloin Pickle

Steamed Salmon Set Meal – Three Dishes Cooked at Once

The Key Timing Trick for Making Delicious Curry with Curry Blocks

Ginger-Fried Chicken Breast

Nikujaga (Beef and Potato Stew)

Chawanmushi (Japanese Egg Custard)

Sukiyaki Bowl

Fruit Milk Agar Jelly

Japanese-Style Pork Steak with Garlic Chips

Fluffy Baked Chikuwa and Tofu

Cucumber Wasabi Pickles