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683 recipes across 18 cuisines, and growing.
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Japanese
· Seafood
Simple Chikuwa and Cucumber Salad
10 min
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Taiwanese
· Noodles & pasta
Squid & Seafood Rice Noodle Soup
♡
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Taiwanese
· Vegetables
Braised Bitter Melon with Pickled Plums
50 min
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Indian
· Sauces & condiments
Instant Roasted Capsicum & Tomato Chutney
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Mediterranean
· Vegetables
Greek Potato Salad
30 min
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Italian
· Noodles & pasta
High Protein Chicken Alfredo
30 min
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Singaporean-Malaysian
· Sweets & drinks
Air Mata Kucing (Monk Fruit and Longan Herbal Drink)
25 min
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Taiwanese
· Starches
Healthy Taco Bowl
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American
· Egg & tofu
The 64g Protein Meal I Eat to Stay Lean
50 min
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
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Korean
· Noodles & pasta
Zucchini Pancake Without Flour or Cornstarch
20 min
♡
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Chinese
· Seafood
Shrimp Chop Suey
25 min
♡
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Australian
· Egg & tofu
Silken Tofu with Soy Sauce, Onion & Garlic
5 min
♡
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Indian
· Starches
Vegetable Dalia Khichdi
50 min
♡
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Vietnamese
· Seafood
Fried Baby Squid in Fish Sauce
30 min
♡
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Mediterranean
· Meat
Pork Souvlaki (Greek Street Food)
20 min
♡
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Chinese
· Soups & stews
High-Fibre Hot and Sour Soup
60 min
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Korean
· Soups & stews
Bugeoguk (Dried Pollock Soup)
25 min
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French
· Vegetables
Crispy Zucchini Fritters
30 min
♡
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Australian
· Noodles & pasta
High-Protein Sweet Chilli Chicken Stir Fry
30 min
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Korean
· Sweets & drinks
Dried Sweet Potato Snack (Goguma-mallaengi)
650 min
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Taiwanese
· Egg & tofu
Fermented Tofu (Furu) Marinated Cucumber Salad
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Taiwanese
· Meat
Stir-fried Chicken with Asparagus
15 min
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Mexican
· Vegetables
Budget-Friendly Nopal Cactus Salad
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