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215 recipes across 18 cuisines, and growing.
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
♡
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Japanese
· Soups & stews
Korean Seaweed Soup (Miyeok-guk)
15 min
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American
· Sweets & drinks
Greek Yogurt Blueberry Soft Serve
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Italian
· Noodles & pasta
Shrimp and Scallops Scampi
30 min
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Mediterranean
· Egg & tofu
Egg White Frittata with Smoked Salmon and Goat Cheese
30 min
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American
· Vegetables
Homemade Sauerkraut
20160 min
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Indian
· Bread & bakery
Healthy Dahi (Hung Curd) Toast Sandwich
15 min
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
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Korean
· Starches
Chicken Broth Oatmeal Porridge
5 min
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Indian
· Meat
Quick Chicken Chakna Fry
20 min
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Japanese
· Egg & tofu
Onsen Tamago (Japanese Hot Spring Eggs)
25 min
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Japanese
· Soups & stews
Easy Low-Oil, Low-Salt Sukiyaki Hot Pot
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Chinese
· Meat
Chicken and Green Bean Stir-Fry
20 min
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Taiwanese
· Soups & stews
Pickled Pepper (Bopi Chili) Chicken Soup 2.0
30 min
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Japanese
· Soups & stews
Mille-feuille Nabe (Napa Cabbage & Pork Hot Pot)
20 min
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Japanese
· Meat
Muscle Lunch Plate
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
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Japanese
· Seafood
Foil-Wrapped Butter Seafood & Mushroom Bake
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Japanese
· Meat
Ultra-Tender Chicken Breast with Spinach, Japanese Style
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Taiwanese
· Noodles & pasta
Cold Tossed Bottle Gourd Noodles
25 min
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Korean
· Egg & tofu
Super Simple Yogurt Three Ways
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Indian
· Noodles & pasta
Perfect Idiyappam Recipe (Soft Rice Noodles)
15 min
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Mediterranean
· Seafood
Cilantro Lime Shrimp
20 min
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Chinese
· Seafood
Braised Winter Melon with Dried Shrimp
45 min
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