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692 recipes across 18 cuisines, and growing.
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Chinese
· Egg & tofu
Chilled Pressed Tofu and Seaweed Strips Salad
30 min
♡
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Japanese
· Vegetables
Spinach Ohitashi (Japanese Spinach Salad)
75 min
♡
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Korean
· Starches
Braised Baby Potatoes (Algamja-jorim)
30 min
♡
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American
· Starches
Crispy Baked Potatoes
55 min
♡
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French
· Vegetables
Pickled Onions
♡
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Japanese
· Vegetables
Grilled Eggplant with Shiso Leaf Pickle
75 min
♡
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Japanese
· Vegetables
Shiso Leaf Pickled Tomatoes
25 min
♡
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French
· Sauces & condiments
Sauce Hollandaise
♡
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Chinese
· Vegetables
Sichuan Hand-Torn Cabbage Stir Fry
20 min
♡
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Korean
· Soups & stews
Quick-Fermenting Radish Water Kimchi (Dongchimi)
50 min
♡
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Korean
· Vegetables
Homemade Korean Kimchi
120 min
♡
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Japanese
· Vegetables
Spicy Pickled Cucumbers
50 min
♡
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Korean
· Vegetables
Cucumber Kimchi with Cabbage
50 min
♡
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Mexican
· Vegetables
Mexican Lentil Salad
45 min
♡
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French
· Starches
Pommes Duchesse (Duchess Potatoes)
75 min
♡
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Mediterranean
· Vegetables
Mediterranean Watermelon Salad
15 min
♡
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Taiwanese
· Egg & tofu
Cold Century Egg and Silken Tofu Salad
3 min
♡
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Japanese
· Seafood
Grilled Eggplant with Bonito Flakes
20 min
♡
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Japanese
· Vegetables
Chikuwa and Cucumber Herb Salad
15 min
♡
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Italian
· Starches
Italian Tuna and Rice Salad
♡
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Indian
· Sauces & condiments
Moringa Chutney
20 min
♡
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Korean
· Starches
Soy Sauce Braised Potatoes
40 min
♡
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Japanese
· Noodles & pasta
Macaroni Salad
20 min
♡
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Chinese
· Vegetables
Blistered Peppers
15 min
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