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Recipe Library

703 recipes across 18 cuisines, and growing.

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Korean · Sauces & condiments

Tomato Pickle Sauce

Korean · Vegetables

Seasoned Seaweed (Gim-muchim)

American · Vegetables

Quick Pickled Red Cabbage

American · Starches

The Best Mashed Potatoes

Japanese · Vegetables

Cucumber Kyu-chan Pickles

French · Sweets & drinks

Indian · Vegetables

Easy Vegetable Kurma for Chapati/Poori

Korean · Noodles & pasta

Korean · Vegetables

Homemade Kimchi | 5 Simple Steps

American · Starches

Flavorful Potato Latkes

German · Starches

Creamy Potato Gratin

Pancetta and Truffle Cream Sauce (French Steak Sauce)

Korean · Vegetables

Quick-Fermented Cucumber Pickles

Caribbean · Vegetables

Fried Okra and Potatoes

Indian · Soups & stews

Panchmel Dal (Rajasthani Mixed Lentil Curry)

Japanese · Vegetables

Microwave Yamitsuki Eggplant (Addictive Japanese-style Eggplant)

Italian · Sauces & condiments

Italian Basil Pesto

Japanese · Meat

Chikuwa Kinpira

Chinese · Sauces & condiments

Universal Stir-Fry Sauce

French · Starches

Bistro-Style French Fries

Korean · Soups & stews

Quick-Fermenting Radish Water Kimchi (Dongchimi)

Japanese · Soups & stews

Instant Pot Nishime

Korean · Starches

Korean-Style Potato Stir-Fry (Gamja Bokkeum)

Italian · Vegetables

Sweet and Sour Peppers (Peperoni in Agrodolce)

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