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692 recipes across 18 cuisines, and growing.
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Chinese
· Vegetables
Stir-Fried Bitter Melon with Fried Dace and Fermented Black Beans
35 min
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American
· Vegetables
Classic Green Bean Casserole
40 min
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Indian
· Sauces & condiments
Moringa Chutney
20 min
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Indian
· Soups & stews
Veg Paya in Pressure Cooker | Ready in 30 Minutes | Rich & Creamy Vegetarian Gravy
30 min
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German
· Starches
Creamy Potato Gratin
65 min
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Korean
· Seafood
Braised Semi-dried Pollock (Kodari-jorim)
35 min
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Korean
· Seafood
Anchovy Gochujang Banchan
30 min
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Korean
· Vegetables
Corn Cheese (Korean Style)
25 min
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German
· Vegetables
Homemade Salad Dressings - 3 Variations
15 min
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Mexican
· Starches
Quick Macaroni and Mayo
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
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American
· Meat
Ultimate Bacon Blue Cheese Wedge Salad
45 min
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Mediterranean
· Vegetables
Shirazi Salad
15 min
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Indian
· Vegetables
Kothavarangai Poriyal (Indian Cluster Beans Stir-Fry)
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Korean
· Vegetables
Spiral-Sliced Cucumber with Sweet & Sour Mustard Sauce
30 min
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Indian
· Sweets & drinks
Sanjyot Kheer's Secret 21-Spice Magic Garam Masala
45 min
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Korean
· Vegetables
Umami Mushroom Pickle
105 min
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Indian
· Sauces & condiments
Ivy Gourd Chutney (Dondakaya Pachadi)
25 min
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Korean
· Egg & tofu
Korean Marinated Eggs (Ganjang Gyeranjang)
420 min
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Chinese
· Sauces & condiments
Low Effort Sweet and Sour Sauce
15 min
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Thai
· Vegetables
Isaan-Style Fermented Vegetable Pickle (Soma Phak)
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American
· Starches
Super Crispy Roasted Potatoes
75 min
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Chinese
· Sweets & drinks
Very Good Homemade Chili Crisp
90 min
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
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