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7,184 recipes across 18 cuisines, and growing.
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Filipino
· Sauces & condiments
Homemade Chili Oil
60 min
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Mediterranean
· Sweets & drinks
Greek Fanouropita: The Cake for Lost Things
80 min
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Japanese
· Meat
Chicken and Eggplant Simmered in Grated Daikon Sauce
45 min
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Indian
· Sweets & drinks
Instant Wheat Halwa
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
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Chinese
· Vegetables
Yunnan Smashed Cucumber Salad
15 min
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Mexican
· Sauces & condiments
Pineapple Pico de Gallo
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Japanese
· Starches
Bomb Onigiri Japanese Breakfast
35 min
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Indian
· Meat
Chicken Varuval - Spicy Chettinad Style Chicken Fry
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Thai
· Meat
Chili Garlic Chicken
20 min
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Korean
· Vegetables
Juicy Braised Black Beans (Geomeun-kongjorim)
50 min
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Chinese
· Meat
Chinese Braised Pork Belly
90 min
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Thai
· Seafood
Sweet Fish Sauce with Shrimp Paste
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Indian
· Starches
Paneer Handi - Restaurant Style Curry for Roti & Rice
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French
· Meat
Slow-Cooked Beef Cheeks
1380 min
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Filipino
· Soups & stews
Laing (Spicy Taro Leaf Stew with Coconut Milk)
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Caribbean
· Sauces & condiments
Tamarind Sauce for Doubles, Pholourie & Saheena
30 min
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Singaporean-Malaysian
· Noodles & pasta
Mee Goreng Basah Udang — Sticky Gravy, Non-Fluffy Noodles
40 min
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Caribbean
· Meat
Stewed Chicken Liver
20 min
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Japanese
· Meat
Pork and Shiso Leaf Cheese Cutlet
25 min
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Japanese
· Noodles & pasta
Somen Noodle Soup
20 min
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American
· Sweets & drinks
Stone Fruit and Berry Dacquoise
300 min
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Japanese
· Starches
Braised Pork Rice Bowl
30 min
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American
· Meat
The Crispiest Chicken Fingers Ever
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