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1,094 recipes across 18 cuisines, and growing.

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Beef Pad Krapow

Korean · Noodles & pasta

Super Simple Bean Sprout Japchae

Japanese · Bread & bakery

Baked Potato Galette

Japanese · Egg & tofu

Tamagoyaki (Japanese Rolled Omelette)

French · Seafood

Sardinopla: Brittany-Style Baked Sardines

Indian · Starches

Mediterranean · Seafood

Scallop Pasta with Lemon and Olive Oil

Japanese · Seafood

Chinese · Egg & tofu

Classic Tomato and Egg Stir-fry

Japanese · Noodles & pasta

Somen Noodle Soup

Chinese · Noodles & pasta

Ginger and Scallion Shrimp Lo Mein

Mexican · Meat

American · Starches

The Crunchiest Air Fryer French Fries

Korean · Egg & tofu

Korean Soy-marinated Eggs (Mayak Eggs)

French · Egg & tofu

Sunny-Side Up Eggs in Stainless Steel Pan

Japanese · Bread & bakery

Spring Rolls with New Onions

Japanese · Seafood

Tai Kobujime: Red Sea Bream Cured with Kombu Seaweed

Thai · Noodles & pasta

Mama Tom Yum Noodles (Jeh O Style)

Chinese · Egg & tofu

Stir-Fried Okra with Egg

Caribbean · Vegetables

Jamaican Style Steamed Cabbage

15-Minute Ground Beef Bulgogi

Korean · Seafood

Sweet, Crunchy & Nutty Anchovies (Myeolchi-ttangkong-bokkeum)

American · Vegetables

Hearts of Palm Salad Bowl

Taiwanese · Starches

Tomato Egg Stir-Fry 3.0: Crispy Egg Bits Version with Rice

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