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393 recipes across 18 cuisines, and growing.
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Chinese
· Seafood
How to Cook the Perfect Stir-fry Squid
30 min
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Korean
· Seafood
Sautéed Zucchini and Shrimp
25 min
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Japanese
· Seafood
Nutrient-Packed Whitebait (Shirasu) Energy Breakfast Set
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French
· Seafood
Panéed Fish with Fish Mousse, Fish Stock Risotto and Creamy Sauce
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Chinese
· Seafood
Shrimp with Lobster Sauce
25 min
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Japanese
· Seafood
Boiled Giant Pacific Octopus (Sashimi)
30 min
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Korean
· Seafood
Fried Rice Paper Seaweed Rolls (Gimmari)
20 min
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Japanese
· Seafood
Miso-Braised Milkfish Set Meal
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Chinese
· Seafood
Sweet and Sour Prawns on Silky Eggs
25 min
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Singaporean-Malaysian
· Seafood
Homemade Keropok Lekor | Secret to Soft & Tender Fish Snacks
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Chinese
· Seafood
The Perfect Cantonese Steamed Fish
40 min
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American
· Seafood
Maple Glazed Salmon with Crispy Fennel and Zesty Cream Sauce
25 min
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Singaporean-Malaysian
· Seafood
Claypot Garlic Glass Noodle Prawns
28 min
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Korean
· Seafood
Shrimp & Asian Chive Dumplings
50 min
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Vietnamese
· Seafood
Steamed Fish with Winter Melon
18 min
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Singaporean-Malaysian
· Seafood
Stir-Fried Canned Dace with Bitter Gourd
50 min
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French
· Seafood
Oysters with Scallop Carpaccio
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Thai
· Seafood
Sun-Dried Boneless Tilapia Jerky – Commercial Recipe, Crispy Outside Tender Inside, Keeps for Years
150 min
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Vietnamese
· Seafood
3 Kinds of Vietnamese Fresh Spring Rolls
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Indian
· Seafood
Gongura Prawns | Andhra Special Prawn Curry
35 min
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Caribbean
· Seafood
Caribbean Fish Stew
80 min
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Australian
· Seafood
Wok-fried Prawns with Ginger & Spring Onion
25 min
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American
· Seafood
Cardboard to Gourmet Mushrooms: Growing King Oyster Mushrooms on Amazon Boxes
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Korean
· Seafood
Sweet, Crunchy & Nutty Anchovies (Myeolchi-ttangkong-bokkeum)
5 min
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