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348 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Chive Kimchi (Buchu-kimchi)
50 min
♡
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Indian
· Vegetables
Easy Vegetable Kurma for Chapati/Poori
♡
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Mediterranean
· Vegetables
Cucumber Tomato Salad (Mediterranean Salad)
10 min
♡
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
♡
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Korean
· Vegetables
Easy Green Onion Kimchi (Pa Kimchi)
30 min
♡
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French
· Vegetables
Autumn Salad with Maple-Roasted Beetroot Crisps & Honey-Mustard Dressing
15 min
♡
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Korean
· Vegetables
Stir-fried Green Chili Peppers (Gochu-bokkeum)
6 min
♡
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Mexican
· Vegetables
Slow Cooker Mexican Beans
♡
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Japanese
· Vegetables
Addictive Japanese Pickled Cucumber
45 min
♡
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Indian
· Vegetables
Instant Mirch Ka Achaar (Punjabi Green Chilli Pickle)
30 min
♡
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Mediterranean
· Vegetables
Italian Salad
15 min
♡
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American
· Vegetables
Candied Yams
43 min
♡
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Italian
· Vegetables
Sweet and Sour Peppers (Peperoni in Agrodolce)
30 min
♡
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Korean
· Vegetables
Korean Radish Salad (Mu-saengchae)
20 min
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Korean
· Vegetables
Pickled Radish Strips
♡
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Chinese
· Vegetables
Stir-Fried Bitter Melon with Fried Dace and Fermented Black Beans
35 min
♡
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Korean
· Vegetables
Chayote Kimchi (Chayote Kkakdugi)
45 min
♡
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Korean
· Vegetables
Spiral-Sliced Cucumber with Sweet & Sour Mustard Sauce
30 min
♡
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Korean
· Vegetables
Simple Vegan Kimchi
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
♡
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Caribbean
· Vegetables
Smashed Potato Salad
90 min
♡
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Japanese
· Vegetables
Baked New Onions with Cheese
10 min
♡
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British
· Vegetables
Moorish Crunch Salad
50 min
♡
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
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