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348 recipes across 18 cuisines, and growing.
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Mediterranean
· Vegetables
Greek Crispy Fried Zucchini (Kolokithakia Tiganita)
50 min
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German
· Vegetables
Classic Creamy Cucumber Salad
150 min
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Korean
· Vegetables
L.A. style pickles (L.A. Jangajji)
30 min
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Chinese
· Vegetables
Stir-Fried Shredded Potato
20 min
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Chinese
· Vegetables
Blistered Peppers
15 min
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Italian
· Vegetables
Giardiniera (Italian Pickled Vegetables)
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Korean
· Vegetables
Chicken-mu (Pickled Radish)
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Mediterranean
· Vegetables
Shirazi Salad
15 min
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Chinese
· Vegetables
Preserved Cilantro (Stays Good for 5 Months)
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French
· Vegetables
Roasted Beetroot Salad with Orange, Chives & Tarragon
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Indian
· Vegetables
Wedding Style Potato Masala
30 min
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Korean
· Vegetables
Oi-bokkeum (Korean Sautéed Cucumber Side Dish)
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American
· Vegetables
Ultimate Caesar Salad
30 min
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Korean
· Vegetables
Chive Kimchi (Buchu-kimchi)
50 min
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Korean
· Vegetables
Dry-Roasted Zucchini and Eggplant
20 min
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Korean
· Vegetables
Quick Pickled Onions
40 min
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Korean
· Vegetables
Quick-Fermented Cucumber Pickles
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Indian
· Vegetables
Pahadi Aloo Ke Gutke | Mountain Style Potato Fry
20 min
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Filipino
· Vegetables
Ginisang Upo with Pork
40 min
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Chinese
· Vegetables
Chinese Bok Choy and Mushroom Stir-Fry
10 min
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Korean
· Vegetables
Umami Mushroom Pickle
105 min
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Italian
· Vegetables
Pipi e Patate (Calabrese Peppers and Potatoes)
50 min
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Japanese
· Vegetables
Grilled Eggplant with Shiso Leaf Pickle
75 min
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French
· Vegetables
Honey Glazed Carrots
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