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348 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Spring Cabbage Coleslaw
25 min
♡
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Indian
· Vegetables
Crispy Mushroom Pepper Fry
15 min
♡
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Korean
· Vegetables
Kimchi Made with Love
♡
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Korean
· Vegetables
Low-Salt Pickled Cucumbers
♡
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Singaporean-Malaysian
· Vegetables
Fried Papadum (Pappad)
♡
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Italian
· Vegetables
Baked String Beans
50 min
♡
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Caribbean
· Vegetables
Jamaican Steamed Cabbage
15 min
♡
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Mediterranean
· Vegetables
3 Bean Mediterranean Salad
20 min
♡
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
♡
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Japanese
· Vegetables
Cucumber Tsukudani
35 min
♡
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Japanese
· Vegetables
Baked New Onions with Cheese
10 min
♡
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Singaporean-Malaysian
· Vegetables
Kerabu Bunga Kantan Mangga Muda
♡
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Japanese
· Vegetables
Japanese Marinated Eggplant (Nasu no Nanbanzuke)
75 min
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Cabbage with Turmeric
20 min
♡
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Italian
· Vegetables
Creamed Spinach
25 min
♡
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Indian
· Vegetables
10 Minutes Instant Chilli Garlic Pickle - Grandma Style
10 min
♡
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Indian
· Vegetables
Yogurt Potato Salad
35 min
♡
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Korean
· Vegetables
Kkakdugi (Korean Radish Cube Kimchi)
♡
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American
· Vegetables
Candied Yams
43 min
♡
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Korean
· Vegetables
Minari Muchim (Korean Water Dropwort Side Dish)
15 min
♡
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
♡
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Korean
· Vegetables
Corn Cheese (Korean Style)
25 min
♡
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American
· Vegetables
Hearts of Palm Salad Bowl
15 min
♡
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British
· Vegetables
Crispy Bacon & Spinach Salad
25 min
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