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545 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Stuffed Zucchini with Tofu and Tuna
30 min
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German
· Vegetables
Homemade Salad Dressings - 3 Variations
15 min
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American
· Vegetables
Pan-Seared Romaine Lettuce Caesar Salad
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Australian
· Vegetables
Maple Glazed Parsnips
55 min
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Japanese
· Vegetables
Miso-Glazed Eggplant (Nasu Dengaku)
50 min
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Japanese
· Vegetables
Refreshing Chilled Eggplant and Shiso Salad
15 min
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Italian
· Vegetables
Roasted Chestnuts
75 min
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Indian
· Vegetables
Yogurt Potato Salad
35 min
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Indian
· Vegetables
Siru Keerai Kootu (Small Leafy Green Curry)
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Korean
· Vegetables
Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)
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Japanese
· Vegetables
Shiso Leaf Pickled Tomatoes
25 min
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Mediterranean
· Vegetables
Crispy Shredded Halloumi Salad with Kale
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German
· Vegetables
Gratinéed Mushroom Pan with Cheese
40 min
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Caribbean
· Vegetables
Curry Cabbage
15 min
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Indian
· Vegetables
Ivy Gourd Masala Fry
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Italian
· Vegetables
Tomato Salad with Bread - Panzanella
60 min
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Filipino
· Vegetables
Spicy Eggplant Stir-Fry
45 min
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Indian
· Vegetables
Crispy Small Onion Vadagam (Thalippu Vadagam)
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Mediterranean
· Vegetables
Crispy Beans and Juicy Tomatoes over Tahini Yogurt
35 min
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Chinese
· Vegetables
Chinese Cucumber Salad
15 min
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Indian
· Vegetables
Delhi Style Chole Tikki (Chickpea and Potato Patty Chaat)
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German
· Vegetables
Cauliflower in White Sauce (Blumenkohl in weißer Soße)
20 min
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Mediterranean
· Vegetables
Spanish Red Pepper Salad with Chorizo Crumb and Burrata
♡
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Indian
· Vegetables
Wedding Style Potato Masala
30 min
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