Recipe Library

Asparagus in Parchment Paper "Italian Style"

Dorade Sashimi with Hot Olive Oil and Balsamic Vinegar

Elisen Gingerbread Cookies (Elisenlebkuchen)

Honey Mustard Dressing

Cucumber Sushi with Smoked Salmon and Crispy Prawn

French Toast with Caramel Crust and Orange Crème Fraîche

Frankfurter Grüne Soße (Frankfurt Green Sauce)

Bœuf Stroganoff

German Chocolate Rum Balls

Authentic German Red Cabbage (Version 2) / Rotkohl

White Asparagus with Hollandaise Sauce and Panko Crunch

Crispy Air-Fried Chicken Legs with Rosemary Potatoes and Tzatziki

Herb Oil (Chive Oil)

Golden Potato and Vegetable Omelette

Pork Ribs with Sauerkraut and Potatoes

Crispy Potato Pancakes with Fresh Applesauce

Cauliflower in White Sauce (Blumenkohl in weißer Soße)

Gratinéed White Asparagus à la Tim Raue with Parmesan and Lemon

Curry Pork Schnetzels | Quick 15-Minute Dinner Recipe

Munich-Style Crispy Pork Hock with Moist Meat

Juicy Air-Fried Salmon with Crispy Potatoes

Grilled Whole Chicken – Juicy and Crispy

Cheese Spaetzle

Lentil Frikadellen (German-style Lentil Patties)