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84 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe
25 min
♡
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Japanese
· Vegetables
Pickled Onion (玉ねぎ漬け)
135 min
♡
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Japanese
· Vegetables
Soy Sauce-Marinated Eggplant
50 min
♡
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Japanese
· Vegetables
Grilled Eggplant in Marinated Sauce
30 min
♡
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Japanese
· Vegetables
Ginger-Braised Eggplant
15 min
♡
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Japanese
· Vegetables
Easy Okra with Ginger Soy Sauce
15 min
♡
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Japanese
· Noodles & pasta
Bean Sprout and Cucumber Glass Noodle Salad
15 min
♡
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Japanese
· Vegetables
Shiso Leaf Pickled Tomatoes
25 min
♡
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Japanese
· Vegetables
Cucumber Kyu-chan Pickles
90 min
♡
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Japanese
· Vegetables
Japanese Spinach Salad with Sesame Dressing (Gomaae)
15 min
♡
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Japanese
· Starches
Japanese-Style Potato Salad
20 min
♡
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Japanese
· Vegetables
Pickled Cabbage with Vinegar
75 min
♡
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Japanese
· Starches
Potato Peperoncino Stir-fry
25 min
♡
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Japanese
· Vegetables
Cabbage Salad
15 min
♡
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Japanese
· Egg & tofu
Simmered Thick Fried Tofu (Atsuage Nimono)
27 min
♡
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
♡
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Japanese
· Noodles & pasta
Spaghetti Salad
30 min
♡
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Japanese
· Starches
German Potatoes
25 min
♡
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Japanese
· Soups & stews
Instant Pot Nishime
85 min
♡
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Japanese
· Egg & tofu
Spicy Konnyaku
20 min
♡
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Japanese
· Vegetables
Quick-Pickled Cabbage
40 min
♡
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Japanese
· Vegetables
Japanese Potato Salad
45 min
♡
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Japanese
· Vegetables
Shiso-Wrapped Cucumber Pickles
90 min
♡
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Japanese
· Vegetables
Japanese Marinated Eggplant (Nasu no Nanbanzuke)
75 min
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