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Recipe Library

650 recipes across 18 cuisines, and growing.

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Japanese · Meat

Japanese · Starches

Salmon Gratin with Tofu White Sauce

Japanese · Meat

Chicken Breast with Shimeji Sauce

Japanese · Seafood

Pan-Grilled Teriyaki Salmon

Japanese · Noodles & pasta

Japanese · Vegetables

Soy Sauce-Marinated Eggplant

Japanese · Starches

Green Onion and Salted Pork Belly Fried Rice

Japanese · Starches

Pork, Egg & Natto Fried Rice

Japanese · Noodles & pasta

Yakisoba (Japanese Fried Noodles)

Japanese · Starches

Rice Cooker Salad Chicken

Japanese · Meat

Grilled Pork Belly with Green Onion and Salt Sauce

Japanese · Noodles & pasta

Easy Homemade Japanese Gyoza

Japanese · Noodles & pasta

Tsukimi Udon Soup Noodles (No Broth-Making Needed)

Japanese · Meat

White Cut Chicken and Seasoned Vegetable Side Dish

Japanese · Noodles & pasta

Octopus Tomato Spaghetti

Japanese · Noodles & pasta

Pork and Grated Daikon Somen

Japanese · Starches

Kid-Friendly Kabocha & Ground Pork Curry Rice

Japanese · Meat

Karaage (Japanese Fried Chicken)

Japanese · Sweets & drinks

Stick Mizuyōkan

Japanese · Seafood

Prawns with White Sauce Bento

Japanese · Starches

Wasabi Bowl (3 Types of Wasabi Donburi)

Japanese · Vegetables

Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe

Japanese · Starches

Sweet and Spicy Eggplant Meat Rice Bowl

Japanese · Meat

Kinpira Gobo (Braised Burdock Root)

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