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Recipe Library

650 recipes across 18 cuisines, and growing.

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Japanese · Starches

Scallion Salt Chicken Paella

Japanese · Starches

Authentic Oyakodon Made Simple

Japanese · Egg & tofu

Japanese-Style Braised Tofu (Hong Shao Style)

Japanese · Starches

Sekihan (Red Bean Glutinous Rice)

Japanese · Vegetables

Miso-Glazed Eggplant (Nasu Dengaku)

Japanese · Sauces & condiments

Japanese Style Ginger Dressing

Japanese · Meat

Japanese · Noodles & pasta

Japanese · Meat

Western-Style Diced Pork Steak

Japanese · Meat

Kinpira Gobo (Braised Burdock Root)

Japanese · Meat

Kagawa-Style Bone-In Chicken (Honetsuki-Dori)

Japanese · Meat

Harumaki (Fried Spring Rolls) with Pork and Vegetable Filling

Japanese · Sweets & drinks

Dark Cherry Cheesecake (Basque-Style)

Japanese · Sweets & drinks

Honey Ginger Tea

Japanese · Starches

Katsudon (Japanese Pork Cutlet Rice Bowl)

Japanese · Vegetables

Spring Cabbage Coleslaw

Japanese · Meat

Tonkatsu (Japanese Pork Cutlet)

Japanese · Meat

Stewed Chicken Wings with Oyster Sauce (Japanese-Chinese Style)

Japanese · Egg & tofu

Bento Recipe with Meat-Wrapped Eggs

Japanese · Sweets & drinks

Marshmallow Cookies (Marshmallow Nougat)

Japanese · Meat

Japanese · Sweets & drinks

Red Shiso Juice

Japanese · Soups & stews

Japanese Oden-Style Cabbage Rolls

Japanese · Meat

Pan-Seared Duck Breast with Teriyaki Vegetables

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