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156 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Quick-Fermented Cucumber Pickles
♡
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Korean
· Noodles & pasta
Easy Japchae Glass Noodles
15 min
♡
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Korean
· Meat
Braised Beef in Soy Sauce (Jangjorim)
70 min
♡
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Korean
· Vegetables
Homemade Korean Kimchi
120 min
♡
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Korean
· Egg & tofu
Korean Soy-marinated Eggs (Mayak Eggs)
20 min
♡
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Korean
· Vegetables
Pickled Lettuce Kimchi
195 min
♡
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Korean
· Vegetables
Korean Spicy King Trumpet Mushroom Banchan
20 min
♡
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Korean
· Starches
Mixed-Texture Steamed Potato Cake
40 min
♡
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Korean
· Starches
Easy Korean Corn Cheese
♡
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Korean
· Vegetables
L.A. style pickles (L.A. Jangajji)
30 min
♡
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Korean
· Vegetables
Chicken-mu (Pickled Radish)
♡
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Korean
· Egg & tofu
Broccoli with Tofu (Dubu-muchim)
20 min
♡
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Korean
· Vegetables
Chayote Kimchi (Chayote Kkakdugi)
45 min
♡
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Korean
· Bread & bakery
Perilla Leaves Jangtteok (Kkaennip-jangtteok)
20 min
♡
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Korean
· Egg & tofu
Microwave Lettuce and Tofu Salad
15 min
♡
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Korean
· Vegetables
Pickled Radish Strips
♡
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Korean
· Vegetables
Korean Radish Salad (Mu-saengchae)
20 min
♡
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Korean
· Egg & tofu
Spicy Volcano Eggs in Earthenware Bowl
20 min
♡
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Korean
· Vegetables
Crispy Coated Seaweed Salad
36 min
♡
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Korean
· Vegetables
Seasoned Perilla Leaves
234 min
♡
＋
Korean
· Egg & tofu
Korean Marinated Eggs (Ganjang Gyeranjang)
420 min
♡
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Korean
· Vegetables
Dry-Roasted Zucchini and Eggplant
20 min
♡
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Korean
· Soups & stews
Quick-Fermenting Radish Water Kimchi (Dongchimi)
50 min
♡
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Korean
· Vegetables
Korean Pickled Garlic (Tongmaneul Jangajji)
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