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Recipe Library

683 recipes across 18 cuisines, and growing.

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Indian · Sweets & drinks

Dry Fruit Laddu with Dates and Nuts

French · Starches

Tex-Mex Stuffed Sweet Potatoes

Mediterranean · Vegetables

Maroulosalata (Greek Lettuce Salad)

Indian · Sauces & condiments

Instant Roasted Capsicum & Tomato Chutney

American · Noodles & pasta

Beefaroni Royale

French · Vegetables

Crispy Zucchini Fritters

Indian · Starches

Soya Bhurji Rice (High Protein Post-Workout Meal)

Indian · Sweets & drinks

3 Ways to Make Lemon Juice

Caribbean · Vegetables

Jamaican Steamed Cabbage

Mediterranean · Vegetables

Beetroot Confit & Red Cabbage Salad

Mediterranean · Vegetables

Chinese · Noodles & pasta

Bottle Gourd Noodle Soup

High-Protein Butter Chicken with Spiced Air-Fryer Potatoes

Mediterranean · Vegetables

Mediterranean Beet and White Bean Salad

Korean · Vegetables

Refreshing Cabbage Kimchi with Perilla Leaves

Mediterranean · Meat

Marinated Chicken Tender

Italian · Seafood

Ricciola with Truffle Oil and Potatoes

American · Bread & bakery

High-Protein Cornbread Muffins

Korean · Vegetables

Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)

Taiwanese · Seafood

Pan-Seared Salmon with Braised Tofu

Korean Spicy Marinated Chicken with Turmeric Cauliflower Rice

Mediterranean · Meat

Grilled Sumac Chicken

Taiwanese · Meat

Stir-fried Chicken with Burdock Root

Taiwanese · Vegetables

Stir-Fried Water Lotus with Minced Pork

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