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Recipe Library

683 recipes across 18 cuisines, and growing.

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Italian · Seafood

Ricciola with Truffle Oil and Potatoes

Singaporean-Malaysian · Seafood

Crispy Prawns in Ginger Soy Sauce

Chinese · Noodles & pasta

Bottle Gourd Noodle Soup

Taiwanese · Noodles & pasta

Squid & Seafood Rice Noodle Soup

Vietnamese · Vegetables

Water Spinach and Bean Sprout Salad

Chinese · Meat

Pork and Kelp Stir-Fry with Three Vegetable Strands

Japanese · Vegetables

Spinach Ohitashi (Japanese Spinach Salad)

Korean · Vegetables

Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)

Mediterranean · Seafood

Cilantro Lime Shrimp

Caribbean · Seafood

Caribbean Curry Shrimp with Potato

Japanese · Vegetables

Addictive Japanese Pickled Cucumber

Mediterranean · Vegetables

Mediterranean Lentil Salad

Mediterranean · Starches

Lemon Roasted Potatoes

French · Sweets & drinks

Invisible Courgette Cake

Chinese · Vegetables

Smashed Cucumber Salad

Italian · Sweets & drinks

Sugar-Free Tiramisu

Japanese · Meat

Refreshing Lemon-Marinated Chicken Breast

American · Soups & stews

Easy Turkey Chili

Korean · Vegetables

Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)

British · Starches

Steak Bites with Diane Sauce and Creamy Mash

Italian · Noodles & pasta

50g Protein Alfredo Pasta (400 Calories)

Indian · Vegetables

Homestyle Aloo Gobi (Dry-Style Potato and Cauliflower) — No Onion, Garlic, or Tomato

Taiwanese · Sweets & drinks

Peach Resin and Aiyu Jelly Sweet Soup

German · Vegetables

German Cabbage Salad

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