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215 recipes across 18 cuisines, and growing.
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Korean
· Egg & tofu
Broccoli with Tofu (Dubu-muchim)
20 min
♡
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Japanese
· Soups & stews
High-Protein Fat-Loss Lunch: Brined Chicken Breast with Broccoli Avocado Salad and Veggie Soup
30 min
♡
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Japanese
· Meat
Beef & Tofu Nimono
♡
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American
· Vegetables
Classic Garlic Dill Refrigerator Quick Pickles
15 min
♡
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Korean
· Egg & tofu
Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)
19 min
♡
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Thai
· Soups & stews
Cabbage and Meatball Soup
♡
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American
· Meat
Bacon Wrapped Jalapeño Popper Stuffed Chicken
25 min
♡
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American
· Sweets & drinks
Greek Yogurt Blueberry Soft Serve
♡
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
♡
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Vietnamese
· Noodles & pasta
Homestyle Vietnamese Spring Rolls with Fruit Vinegar Dip
30 min
♡
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Mexican
· Seafood
Crispy Shrimp Taquitos
30 min
♡
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Taiwanese
· Seafood
Garlic Pan-Seared Seafood
♡
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Korean
· Soups & stews
Soybean Sprout & Kimchi Soup (Kongnamul-kimchiguk)
30 min
♡
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Indian
· Sauces & condiments
Instant Roasted Capsicum & Tomato Chutney
♡
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Italian
· Seafood
Shrimp Scampi with Linguine
30 min
♡
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Korean
· Starches
Low-Carb Korean Gimbap with Tofu and Chinese Chives
30 min
♡
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Japanese
· Vegetables
Chikuwa and Cucumber Herb Salad
15 min
♡
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Japanese
· Vegetables
Microwave Yamitsuki Eggplant (Addictive Japanese-style Eggplant)
40 min
♡
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Italian
· Vegetables
Italian Vegetable Casserole
25 min
♡
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American
· Vegetables
Homemade Sauerkraut
20160 min
♡
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Japanese
· Starches
Fried Tofu Oyakodon Set Meal
♡
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Italian
· Seafood
Peperoncini Tuna Salad
♡
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Italian
· Meat
Lemon Basil Chicken
30 min
♡
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Mediterranean
· Egg & tofu
Pan-Fried Feta with Tomatoes and Olives
20 min
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