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215 recipes across 18 cuisines, and growing.
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Chinese
· Egg & tofu
Microwave Mapo Tofu (No-Stove, 5 Minutes)
10 min
♡
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Chinese
· Meat
Pan Fried Chicken With Green Onion Sauce
25 min
♡
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Mexican
· Seafood
Shrimp Mole Verde
♡
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Korean
· Noodles & pasta
Super Simple Bean Sprout Japchae
15 min
♡
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Japanese
· Noodles & pasta
Juicy Shiitake Shumai: Stuffed Mushrooms Steamed to Umami Perfection
20 min
♡
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Caribbean
· Bread & bakery
Soft Whole Wheat Chapati
15 min
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American
· Seafood
Seared Scallops with Garlic Butter Sauce
15 min
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Mediterranean
· Seafood
Cilantro Lime Shrimp
20 min
♡
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Taiwanese
· Egg & tofu
Crispy-Outside Soft-Inside Pan-Fried Tofu
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Indian
· Sauces & condiments
Roasted Capsicum Tomato Chutney (Desi Style)
♡
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Korean
· Soups & stews
Maeuntang (Korean Spicy Fish Stew)
35 min
♡
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Taiwanese
· Seafood
How to Remove Fishy Smell from Fish Fillet: 2 Simple Steps
5 min
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American
· Soups & stews
No-Oven Smoky Roasted Tomato Soup
20 min
♡
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Taiwanese
· Seafood
Foolproof Marinated Clams (Salted Clams)
2940 min
♡
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Chinese
· Meat
Stir-Fried Cumin Beef
♡
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Caribbean
· Seafood
Easy Crispy Fried Shrimp
20 min
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American
· Bread & bakery
Pizza Oven Trio: Fire-Roasted Salsa, Seared Ribeye & Mushrooms
25 min
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Mexican
· Seafood
Tangy Shrimp Tacos
50 min
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Korean
· Meat
Tofu Jeon (Korean Pancake)
25 min
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Indian
· Sauces & condiments
Instant Roasted Capsicum & Tomato Chutney
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Mediterranean
· Meat
High Protein Un-Stuffed Pepper Casserole
55 min
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American
· Vegetables
Classic Garlic Dill Refrigerator Quick Pickles
15 min
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Korean
· Starches
Low-Carb Korean Gimbap with Tofu and Chinese Chives
30 min
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Chinese
· Seafood
Oyster Sauce Gai Lan Stir-Fry
10 min
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