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215 recipes across 18 cuisines, and growing.
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Japanese
· Soups & stews
Vegetarian Tofu Steak Teishoku: Tofu Steak with Japanese Mushroom Sauce, Carrot & Shimeji Stir-fry, and Miso Soup
30 min
♡
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Chinese
· Seafood
Shrimp and Asparagus Stir Fry
20 min
♡
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Korean
· Vegetables
Bok Choy Kimchi (Cheonggyeongchae Kimchi)
40 min
♡
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Japanese
· Seafood
Steamed Salmon Set Meal – Three Dishes Cooked at Once
25 min
♡
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Taiwanese
· Meat
Sesame Oil Pork Jowl (Matsusaka Pork)
30 min
♡
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Korean
· Noodles & pasta
Super Simple Bean Sprout Japchae
15 min
♡
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Australian
· Egg & tofu
Chorizo and Cheese Egg Muffins
35 min
♡
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French
· Sweets & drinks
Éclairs with Chocolate Cream
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Thai
· Noodles & pasta
Thai-Style Chilled Seafood Glass Noodle Salad
25 min
♡
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Chinese
· Vegetables
Chili-Fried Chili
50 min
♡
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Chinese
· Seafood
Sichuan Green Peppercorn Fish
30 min
♡
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Korean
· Egg & tofu
Tofu Curry
♡
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Caribbean
· Bread & bakery
Soft Whole Wheat Chapati
15 min
♡
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Italian
· Seafood
Shrimp Francese
♡
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Mexican
· Seafood
Pineapple Shrimp Ceviche
35 min
♡
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Chinese
· Soups & stews
Old Fire Soup: Pork and Radish Soup
40 min
♡
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Taiwanese
· Noodles & pasta
Cold Mixed Pressed Tofu and Konjac Noodles
20 min
♡
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Indian
· Bread & bakery
Instant Petha (Ash Gourd) Set Dosa
15 min
♡
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Japanese
· Vegetables
Roasted Eggplant and Pumpkin Yaki-Hitashi
45 min
♡
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Indian
· Sauces & condiments
Instant Roasted Capsicum & Tomato Chutney
♡
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Mexican
· Seafood
Crispy Shrimp Taquitos
30 min
♡
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Taiwanese
· Seafood
Garlic Pan-Seared Seafood
♡
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Chinese
· Egg & tofu
Eggs and Shrimp
15 min
♡
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Korean
· Noodles & pasta
Super Simple Perilla Oil Buckwheat Noodles (Makguksu)
10 min
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