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Recipe Library

217 recipes across 18 cuisines, and growing.

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American · Sweets & drinks

Cucumber Electrolyte Ice Cubes

Zero Oil, Butter, Cream Malai Kofta (with a Secret Walnut Ingredient)

Mexican · Seafood

Crispy Shrimp Taquitos

Chinese · Seafood

Sichuan Green Peppercorn Fish

Korean · Soups & stews

Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)

Chinese · Meat

Pan Fried Chicken With Green Onion Sauce

Italian · Seafood

Shrimp Oreganata - 20 Minute Dinner!

Chinese · Meat

Chicken and Seafood Mushroom Stir-fry

Japanese · Seafood

Japanese-Style Simmered Potato and Squid (Ika Jaga)

Japanese · Meat

Shiso-Wrapped Chicken Tenderloin Pickle

Italian · Noodles & pasta

Spaghetti with Shrimp Piccata

Japanese · Meat

Kagawa-Style Bone-In Chicken (Honetsuki-Dori)

Japanese · Seafood

Sake-Steamed Clams

Caribbean · Bread & bakery

Soft Whole Wheat Chapati

Taiwanese · Seafood

How to Remove Fishy Smell from Fish Fillet: 2 Simple Steps

Taiwanese · Soups & stews

Pickled Pepper (Bopi Chili) Chicken Soup 2.0

Mediterranean · Meat

High Protein Un-Stuffed Pepper Casserole

Japanese · Meat

Ultra-Tender Chicken Breast with Spinach, Japanese Style

Japanese · Seafood

Fish Aspic Pork Belly Salad

Chinese · Meat

Chicken and Green Bean Stir-Fry

Korean · Noodles & pasta

Cold Buckwheat Noodles (Memil-guksu)

Taiwanese · Vegetables

Fridge-Clearing Cold Mixed Vegetable Salad

Chinese · Meat

Pork and Kelp Stir-Fry with Three Vegetable Strands

Japanese · Egg & tofu

Onsen Tamago (Japanese Hot Spring Eggs)

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