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Recipe Library

215 recipes across 18 cuisines, and growing.

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Japanese · Starches

Fried Tofu Oyakodon Set Meal

Korean · Vegetables

Korean Radish Salad (Mu-saengchae)

Korean · Noodles & pasta

Super Simple Perilla Oil Buckwheat Noodles (Makguksu)

Japanese · Seafood

Japanese-Style Simmered Potato and Squid (Ika Jaga)

Chinese · Soups & stews

Dad's Simple Chicken Broth (Ready in 28 Minutes)

Japanese · Starches

Rice Cooker Salad Chicken

Japanese · Noodles & pasta

Refreshing High-Protein Vegetarian Edamame Tomato Pasta

Indian · Bread & bakery

Healthy Dahi (Hung Curd) Toast Sandwich

Mediterranean · Vegetables

3 Bean Mediterranean Salad

Japanese · Soups & stews

Easy Low-Oil, Low-Salt Sukiyaki Hot Pot

Chinese · Vegetables

Chili-Fried Chili

Japanese · Egg & tofu

Onsen Tamago (Japanese Hot Spring Eggs)

Mediterranean · Vegetables

Creamy Mediterranean Cucumber Salad

Korean · Egg & tofu

Mediterranean · Soups & stews

Italian Meatball Soup

Japanese · Soups & stews

High-Protein Fat-Loss Lunch: Brined Chicken Breast with Broccoli Avocado Salad and Veggie Soup

Italian · Seafood

Shrimp Scampi with Linguine

Indian · Noodles & pasta

Perfect Idiyappam Recipe (Soft Rice Noodles)

Taiwanese · Vegetables

Fridge-Clearing Cold Mixed Vegetable Salad

Japanese · Bread & bakery

Vegetarian Tofu Hamburger Steak Set Meal

American · Sweets & drinks

Sugar-Free New York Cheesecake

Chinese · Meat

Pan Fried Chicken With Green Onion Sauce

Japanese · Soups & stews

Mille-feuille Nabe (Napa Cabbage & Pork Hot Pot)

Japanese · Noodles & pasta

Harusame Glass Noodle Salad (Microwave Easy Version)

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